Singaporean Rice 👌

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Singaporean Rice 👌. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Singaporean Rice 👌 is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Singaporean Rice 👌 is something that I've loved my entire life.

Many things affect the quality of taste from Singaporean Rice 👌, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean Rice 👌 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean Rice 👌 is as desired. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean Rice 👌 estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Singaporean Rice 👌 using 39 ingredients and 6 steps. Here is how you cook that.

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This dish is a fusion of all your favorite things in a single platter. Singaporean rice dish is perfect in itself. No chutney, no raita, no sauce required.

Ingredients and spices that need to be Make ready to make Singaporean Rice 👌:

1. For Chicken Gravy
2. 2 tbspn Oil
3. 1/2 kg boneless chicken
4. 1 tbspn vinegar
5. 1 tbspn Soya sauce
6. 1/2 tsp Salt (to taste)
7. 1/2 tsp red chilli powder
8. 1/2 tsp black pepper powder
9. 1 tsp hot sauce(chilli sauce)
10. 1/2 cup ketchup
11. 2,3 tbspn water
12. 1 tbspn ginger garlic paste
13. For Stir Fried Vegetable And Noodles.
14. 1 tbspn Oil
15. 1 tbspn Julienne cut ginger
16. 1/2 cup Julienne Carrots
17. 1 cup Julienne cut Band gobhi
18. 1/2 cup capsicum slices
19. 2 tbspn Soya sauce
20. to taste Black pepper
21. to taste Salt
22. 1/2 tsp red chilli powder
23. 200 gm boiled egg noodles(boiled according to package directions)
24. For Mayo Sauce
25. 1/2 cup Mayonnaise
26. 1/3 cup ketchup
27. 1 tbspn hot sauce(Chilli sauce)
28. 1 pinch salt
29. 1 pinch black pepper
30. 1 tsp Olive Oil
31. Rice
32. 1/2 rice
33. 1 tsp salt
34. 1 tbspn Oil
35. For Tarka
36. 2 tbspn Oil
37. Green chillies (as desired)
38. Garlic slices (as desired)
39. Red chilli flakes (as desired)

Steps to make to make Singaporean Rice 👌

1. To make chicken gravy, heat oil and add chicken and ginger garlic paste and fry until chicken changes color. Add soya sauce, vinegar, salt, red chili, black pepper and mix well. Add hot sauce, ketchup and little water and cook for 3-4 minutes more. Dish out
2. In the same pan, add oil and all vegetables Add soya sauce, salt, black pepper, red chili and stir fry for 1-2 mins. Add boiled egg noodles and toss. Add olive oil,Toss well and dish out in a bowl and set aside.
3. Mix all Mayo sauce ingredient and pour in a sauce bottle. Set aside.
4. Cook 2 cups of rice with 1 tsp of salt and set aside.
5. Fry garlic slices and green chili slices and set side.
6. For Assembling..
   In a serving dish, spread a layer of rice on the dish. Add second layer of stir fried vegetables with noodles, than third layer of chicken gravy. Add mayo sauce and fried garlic and green chilies as top layer.

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So that's going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Singaporean Rice 👌. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!