Chicken shami kabab

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Chicken shami kabab. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken shami kabab is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Chicken shami kabab is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Chicken shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken shami kabab is 10 to 12 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken shami kabab estimated approx 45 to 50 minute.

To begin with this recipe, we must prepare a few ingredients. You can have Chicken shami kabab using 22 ingredients and 8 steps. Here is how you cook it.

#mentorship #paknig 🍁itne lazeez banain hain ye kabaab main ne ti dher sare bana kar freez kar li hai ab ramazan me iftaro sehar ke elawa burgar me bhi use karungi

Ingredients and spices that need to be Make ready to make Chicken shami kabab:

1. 1 kg chicken boneless botiyan
2. 1 cup chanay ki daal soaked
3. 8,10 lehsan jawe
4. 1 inch adrak ka tukra
5. 2 aloo
6. 2 chicken cubes
7. 1/2 tesp haldi
8. 15 sukhi lal mirch
9. to taste Salt according
10. 8,10 kali mirch
11. 2 te spoon zeera
12. 5,6 long
13. 2 stick daar cheeni
14. 2 tb spoon dhania sabit
15. 2 taiz patte
16. Aik chota tukra jaifal, jawatri ka
17. Hara dahnia
18. 6,7 Hari mirch
19. 3-4 eggs
20. 1 tesp garam masala
21. Piyaz chopped
22. Podina

Steps to make to make Chicken shami kabab

1. Sab se pehla aik malmal ks kapda lain ab us me sabit dhania,long, kali mirch,taiz pstte,daar cheeni,badi elaichi,aik chota tukra jawatri, aik chota tukra jaifal ko daal kar aik potli bana lain
2. Ab aik patili me 4 cup pani daal dain jab boil ane lage to us me potali daal dain
3. Ab is me chanay ki daal,chicken,lehsan,adrak,sabit lal mirch,aloo daal dain
4. Ab namak,haldi,2 chicken cubes,zeera daal kar medium to low flame pe dhak kar pakain
5. Jab is ka pani dry ho jaye aur ye achi tarah pak kar tayyar ho jaye to us me se potali nikaal kar chicken wale mixture ko pees lain
6. Ab is me chopped piyaz,hari mirch,ab hara dhania and podina kaat kar,eggs,garam masala yahan salt bhi chack kar lain
7. Sari cheezon ko achi tarah mix kar ke is ki shami kabab ya apni marzi se koe bhi shape me tikkya bana lain is stage pe aap ese freez bhi kar sakte hain
8. Ab aap isko frying pan me shelow fry kar ke enjoy karain

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Favorite Chicken shami kabab. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!