Nargisi Shami kabab

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Nargisi Shami kabab. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nargisi Shami kabab is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Nargisi Shami kabab is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Nargisi Shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nargisi Shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Nargisi Shami kabab using 26 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Nargisi Shami kabab:

1. 1 kg Mutton mince washed
2. 1 cup chana dal
3. 2 boil potato
4. 2 onion chopped
5. 10 garlic clove
6. 1 inch ginger piece
7. 5 green chili
8. 4 red chili
9. 4 boil eggs cut pieces
10. as per taste Salt
11. 1 tsp cumin seeds
12. 1 tbs coriander seeds
13. 6 red Kashmiri chili
14. 8 paper corn
15. 5 clove
16. 1 cinnamon stick
17. 2 black cardamom
18. 5 green cardamom
19. 1 tsp anardana
20. 2 green chili chopped
21. as required Some Coriander
22. 2 tbsp rosted besan
23. as per need Few drops lemon juice
24. 2-3 onion chopped
25. 2 eggs beat 1 pinch salt and pepper
26. as required Oil for fry

Steps to make to make Nargisi Shami kabab

1. Take a pan add coriander seeds ciniman stick black cardamom green cardamom clove cumin seeds red chili dry roast and grind pawder keep aside
2. Take a pan add Mutton mince chana dal onion ginger garlic green chili red chili salt and cook well then to tender Mutton mince and dal and dry water
3. After cool grind fine and mix besan mix and add grind masala aanardana powder salt mix/ now add onion green chili coriander leaves lemon juice mix well
4. Now make cutlets stuff boil eggs slices and dip into beated egg and fry heated oil
5. Arang kababs with salads
6. Enjoy with your family

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So that is going to wrap this up for this special food How to Make Favorite Nargisi Shami kabab. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!