Basmati rice Chicken Biryani (homemade masala)

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Basmati rice Chicken Biryani (homemade masala). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Basmati rice Chicken Biryani (homemade masala) is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Basmati rice Chicken Biryani (homemade masala) is something that I've loved my whole life.

Many things affect the quality of taste from Basmati rice Chicken Biryani (homemade masala), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basmati rice Chicken Biryani (homemade masala) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Basmati rice Chicken Biryani (homemade masala) is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Basmati rice Chicken Biryani (homemade masala) estimated approx 1.5 hr.

To begin with this recipe, we must first prepare a few ingredients. You can have Basmati rice Chicken Biryani (homemade masala) using 45 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Basmati rice Chicken Biryani (homemade masala):

1. For rice (3/4 done)
2. 750 gm basmati rice (30 minutes soaked in water)
3. 2 liter water
4. 3 tsp oil
5. 1 badiyan phool
6. 1 stick dal chini
7. 3 bay leaves
8. 5-6 green cardamom
9. 4 green chillies
10. 1.5 tbsp vinegar
11. 1.5 tbps salt
12. Spice mix
13. 1/2 tsp jaifil and javitri powder
14. 1 tsp sonf crushed
15. 1/4 tsp long powder
16. Gravy
17. 1 kg chicken
18. 1 cup cooking oil
19. 3 medium onions
20. 4 tbsp fried onion
21. 5 tomatoes medium
22. 5-7 garlic cloves
23. 2 inch ginger piece
24. 9 small green chillies
25. 1/2 tsp sabit kali mirch
26. 7 laung
27. 1 tbsp zeera
28. 1 tbsp or to taste red chilli powder
29. 1/2 tbsp haldi
30. 1.5 tbsp dhaniya powder
31. 1 tsp garam masala powder
32. 2 tsp or to taste salt
33. 3 tbsp lemon juice
34. 2 tbsp podina
35. 1/4 cup hara dhaniya
36. 7-8 sukhe alu bukhare
37. 3/4 cup yogurt
38. Half quantity of prepared spice mix
39. Steam cook
40. 1/4 tsp orange food colour
41. 1/2 tsp kewra
42. 2 tbsp water
43. 1 tbsp podina leaves
44. 2 tbsp ghee
45. Spice mix

Instructions to make to make Basmati rice Chicken Biryani (homemade masala)

1. Rice ke liye water boiled karlinge sare ingredients dal ke jab water boiled hojai to rice add kar ke ise 3/4 done kar linge or water strainkardinge
2. 2 step: gravy ke liye phele ap tomatoes, garlic, ginger, 6 green chilies ka paste bana linge or spice mix ke teno ingredients ko ek sth mix karlinge ek bowl mein.
3. Ab ham gravy banaige phele ap Onion ko golden brown fry karlinge phir is mein sabit kali mirch, zeera, laung, or tomatoes ka paste jo banaya tha wo add karlinge 2 se 3 mint tak stir karinge then is mein haldi, namak, lal mirch, dhaniya powder, garam masala, lemon juice or hara dhaniya add karinge.
4. Then chicken dalinge or ache se chicken ko coat karinge or low flame pe 6 minutes ke liye cooked karinge. Then is mein alu bukhare, 3 green chillies, dahi add karinge or ache se chicken ko cooked honay dinge jab chicken cooked hojai to is mein half spice mix add karinge or ache se bhun linge gravy ko jab tak oil separate na hojai.
5. Ab ham layering karinge gravy or rice ki phele thori gravy dalinge then half rice dalinge or thora sa spice mix dalinge or last layer lagainge then us pe pura spice mix dal ke podina leaves dalinge or orange food colour water or kewara mein mix kar ke add kardinge or ghee b.
6. Then 15 minutes ke liye low flame pe steam cook karinge. Then ise serve karinge.😋

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Basmati rice Chicken Biryani (homemade masala). Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!