Kashmiri chicken pulao & Mirchi da salan 🐔

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Kashmiri chicken pulao & Mirchi da salan 🐔. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Kashmiri chicken pulao & Mirchi da salan 🐔 is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Kashmiri chicken pulao & Mirchi da salan 🐔 is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Kashmiri chicken pulao & Mirchi da salan 🐔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kashmiri chicken pulao & Mirchi da salan 🐔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kashmiri chicken pulao & Mirchi da salan 🐔 is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kashmiri chicken pulao & Mirchi da salan 🐔 estimated approx 1 hr 45 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Kashmiri chicken pulao & Mirchi da salan 🐔 using 35 ingredients and 8 steps. Here is how you cook it.

Kashmiri chicken pulao is a one pot recipe which is made with simple basic spices and mixed with chicken pieces, this delicious dish can be served with ratia of your choice or with Mirchi da salan given below.

Ingredients and spices that need to be Make ready to make Kashmiri chicken pulao & Mirchi da salan 🐔:

1. 2 cups basmati rice 🍚
2. 4 cups water
3. 1 small size chicken pieces 🐔 (thighs, breast, legs)
4. 11/2 cumin seeds
5. 2 tsp coriander powder
6. 3-4 pods (small green cardamom)
7. 3-4 cinnamon stick
8. 1 mace blade
9. 2 tsp black peppercorns
10. 5-6 cloves
11. 2 tsp garlic chopped
12. 2 tsp finely chopped ginger
13. 1/2 cup plain yogurt
14. 1/2 cup raisins
15. 3 tbsp ghee
16. 1 cup slice onions 🧅
17. 2 tbsp ginger- garlic paste 🧄
18. 1 tsp red chillies powder
19. 1 tsp turmeric powder
20. 1 tsp black pepper powder
21. Salt to taste 🧂
22. 2 tbsp finely chopped spring onion
23. For Mirchi da salan
24. 6-7 green chillies chopped
25. Salt to taste 🧂
26. 1 tsp kashmiri red chillies powder 🌶️
27. 3 tbsp oil/ ghee
28. 1/2 cup plain yogurt
29. 1 tsp ginger- garlic paste 🧄
30. 1/2 finely chopped tomato 🍅
31. 1 sliced onion 🧅
32. 1/2 tsp coriander & cumin powder
33. 1/2 tsp mustard seeds
34. 1/2 cumin seeds
35. 1/8 tsp asafoetida

Steps to make to make Kashmiri chicken pulao & Mirchi da salan 🐔

1. Wash rice property and soak for 20 mins, also wash chicken pieces well and drain excessive water out nicely, keep aside.
2. In a bowl add plain yogurt, salt 🧂, black pepper powder, turmeric powder, coriander powder mix well and keep aside.
3. Heat ghee, add cumin seeds, cinnamon stick, black pepper corns, small green cardamom, cloves, mace blade, cook for 1 min, add chopped garlic 🧄, finely chopped ginger,cook for 1 min, add sliced onions 🧅, cook until golden in colour.
4. Add chicken pieces 🐔, ginger- garlic paste 🧄 mix well, cook for 5 mins, on slow medium flame, add yogurt mixture and mix well, add 1/4 cup water cook until ghee comes out, add raisins, soaked rice 🍚, mix well.
5. Add water, let it boil,cook until rice is tender, serve hot with Mirchi da salan 🌶️.garnish with chopped spring onions.
6. For Mirchi da salan 🌶️: heat oil/ ghee, add mustard seeds, when start to crackle, add cumin seeds, saute it, add asafoetida cook for a few min, add sliced onions 🧅, saute it for 1 min.
7. Add chopped Tomato 🍅, mix well, add salt🧂, kashmiri red chillies powder 🌶️, coriander & cumin powder mix well, add chopped green chillies, mix.
8. Add plain yogurt mix well, cook for 2-3 mins, remove from flame and serve with kashmiri chicken pulao.

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So that is going to wrap it up with this exceptional food Steps to Make Quick Kashmiri chicken pulao & Mirchi da salan 🐔. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!