Dahi kala

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Dahi kala. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dahi kala is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Dahi kala is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Dahi kala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dahi kala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dahi kala is serves 2 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dahi kala estimated approx 20 mins.

To get started with this recipe, we have to prepare a few components. You can cook Dahi kala using 12 ingredients and 3 steps. Here is how you cook that.

#India2020
# nostalgia my grandmother used to make this dish on Gopal kala for all us and all kids of neighborhood.
# message from Lord Krishna everyone is same.

Ingredients and spices that need to be Prepare to make Dahi kala:

1. 1 bowl Flattened rice
2. 1 bowl milk
3. 1/2 bowl sour yoghurt
4. to taste Sugar and salt
5. 1 cup fruits(Pomegranate, apple) chopped
6. 2 tsp coriander leaves
7. 1 teaspoon ghee
8. 2 tsp Curry leaves
9. 1 tsp cumin seeds
10. 1 Cucumber chopped
11. 4 tsp Soaked chana(gram) dal
12. handful Peanuts

Instructions to make to make Dahi kala

1. Take flattened rice in bowl,wash it with water but drain all water.it should not be sticky. Wait for 5 minutes
2. Now add milk (should not hot) add youghurt salt and sugar.mix well now add cucumber, pomegranate coariander.heat tadaka pan add ghee to it then add chopped chillies, curry leaves, soaked chana dal and peanuts.pour this on flattened rice.
3. Mix well and serve.tastes yum.healthy too

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So that's going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Dahi kala. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!