Vrat Dosa

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Vrat Dosa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vrat Dosa is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Vrat Dosa is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Vrat Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vrat Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vrat Dosa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Vrat Dosa using 6 ingredients and 6 steps. Here is how you cook that.

#Navratri
#Vrat recipe
This is very tasty and easy to cook dosa.No one guess its ingredients. Hope all you like it

Ingredients and spices that need to be Make ready to make Vrat Dosa:

1. 250 gm (1 cup) sama rice
2. 125 gm (1/2 cup) sabudana
3. 1/4 tsp salt
4. 1/2 cup curd
5. As required water
6. 2 Tbsp ghee or oil

Instructions to make to make Vrat Dosa

1. First, take sama (vrat rice) and sabudana. Wash them properly and soak them for 2-3 hours.
2. After 3 hours shift them in grinder, add curd and 2 tbsp water and grind them.
3. Now shift this batter in a bowl, cover it and keep it for 3-4 hours for fermentation.
4. After 3-4 hours batter is fermented. Now, add salt to it. mix, add water if required. Heat a tawa, sprinkle some water, wipe it with a cotton cloth, and spread the batter on it.
5. Spread some ghee on it, cook it and fold it.our dosa is ready.
6. Serve with aalo masala(vrat) and coconut chutney(vrat ki).

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So that's going to wrap this up with this special food Recipe of Quick Vrat Dosa. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!