Biriani #endyearchallenge

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Biriani #endyearchallenge. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Biriani #endyearchallenge is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Biriani #endyearchallenge is something which I have loved my entire life.

Many things affect the quality of taste from Biriani #endyearchallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biriani #endyearchallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Biriani #endyearchallenge using 5 ingredients and 3 steps. Here is how you can achieve that.

I luv biriani because its tasty my family luvs it thats why I enjoy cooking it

Ingredients and spices that need to be Make ready to make Biriani #endyearchallenge:

1. Rice 1kg,star anise 2pcs,cinnamon 1 stick, whole cardamons 3pcs,
2. 3 tbls oil and salt to taste and some yellow food colour
3. Meat 1kg,tomato 5pcs big, onions half kg, tomatopaste 2sachets,
4. Garlic and gingerpaste 1tbls, mixed powderd spice 1tbls,
5. Potatoes half kg,, chilies, yoghurt 2cups,,coriander leaves

Instructions to make to make Biriani #endyearchallenge

1. Soak the rice for 35min in a pan put water cardamon salt oil cinnamon and let it boil then add rice let it boil when ready drain the water then put some oil and the yellow colour return on the stove on very low flame let it dry for 20min,,,
2. For the curry.boil the meat until tender.fry the onions until golden brown keep aside, cut the potatoes your size colour them with yellow colur and fry them too for 10min, in a blender blend the tomatoes and the yoghurt and capsicum.
3. Now in a pan put some oil and start putting the tomatopaste and some for some sec then pour the tomato puree cook for a min then add in the garlic ginger paste the biriani masala powder salt turmeric cook for 15min on low then add the meat and the fried onions cover and cook for 7min then add the potatoes and 1tbls sugar and chilis stir and let it cook on very low heat until potatoes are tender then add lemon and coriander and ready to enjoy with your love ones.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Biriani #endyearchallenge. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!