Dam wali biryani 😋

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Dam wali biryani 😋. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dam wali biryani 😋 is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Dam wali biryani 😋 is something that I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Dam wali biryani 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dam wali biryani 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dam wali biryani 😋 is for 10 person. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Dam wali biryani 😋 using 11 ingredients and 4 steps. Here is how you can achieve that.
Too much tasty and spicy 🔥♥️
Ingredients and spices that need to be Prepare to make Dam wali biryani 😋:
- 1.5 kg :Rice
- 1.5 kg : Chicken
- 6 bary size ke: Onion
- 6 sy 7 bary size ke: tomatoes
- 1 tbsp Garlic Ginger
- 15 sy 20 Green chili 🌶️: ya jitna spice ap krna chahty
- 1 pack Biryani masala
- 3-4 tbsp Yogurt
- Imli & aloo bukhara hasbe zrorat
- garam masala
- Lemon & hara dhaniya
Steps to make to make Dam wali biryani 😋
- Karahi mein oil dalain aur piyaz shamil kar ke fry kar lain sath hi namak b dall dain, phr halky brown jab ho jaen piyaz to chicken add krain,jab chicken golden ho jaey to adrak lehsan ka paste aur haree mirchain shamil kar dain,



- Thora sa bhonain then dahii imli aur aloo bukhara add kar dain ab is me biryani masala add krain aur dam py rakh ke pkaen.jab pani dry ho jaey masaly ka to thora bhoon lain magr masala dry nahi karna thora gravy wala masala rakhna hy ta ke biryani dry na bany.



- Ab 1 alag pately mein rice boil kar lain jab 1 kani rice reh jaey to pani chan lain aur phir masala aur rice ki teh lagaty jaen pately mein



- Aur food colour chirak dain upar ab dam laga ke 20 mint ke liye chor dain.mazydar biryani tiyar hy 😋😋😋



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So that's going to wrap it up for this special food How to Make Speedy Dam wali biryani 😋. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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